Gastrointestinal, respiratory and urinary tract infections caused by amoxycillin sensitive micro-organisms, like Campylobacter, Clostridium, Corynebacterium, E. coli, Erysipelothrix, Haemophilus, Pasteurella, Salmonella, penicillinase negative Staphylococcus and Streptococcus spp., in calves, cattle, goats, sheep and swine.
As with all penicillins , amoxicillin may cause hypersensitivity(allergy) and shouldn’t be used when an animal is known to be allergic to beta-lactams.
Administration to animals with a serious impaired renal function.
Concurrent administration with tetracyclines, chloramphenicol, macrolides and lincosamides.
Occasional local reaction of a transient nature may occur at the site of injection .
Dosage and Administration
Shake well before use
Catte and Sheep : By intramuscular route only .
Dogs : By subcutaneous only.
The recommended dosage rate is 5-10mg amoxicillin per kg/bw, one time daily ; or 10-20mg per 1kg bw, one time for two days .
Large does volume should be divided and given into separate sites .
Advised Withdrawal Times
- For meat: 28 days.
- For milk: 7 days.
- For egg: 7 days.
Keep out of reach of children.
Protect from light and seal tightly. It is recommended to store in a dry place at normal temperature.